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To understand the collectivization, the prevailing situation in the
Soviet countryside in the twenties must be recalled.
From 1921, the Bolsheviks had concentrated their efforts on the
principal objective, which was the re-establishment of industry on a
socialist footing.
At the same time, they attempted to rebuild the productive forces in the
countryside, by encouraging individual production and
small-scale capitalism, which they tried to control and lead towards
various co-operative forms.
These objectives were obtained towards 1927--1928.
Davies
noted:
`Between 1922 and 1926, the New Economic Policy, by and large, was a
brilliant success .... The production of the peasant economy in 1926
was equal to that of the whole of agriculture, including the landowners'
estates, before the revolution. Grain production reached approximately
the pre-war level, and the production of potatoes apparently exceeded
that level by as much as 75 per cent .... The number of
livestock ... in 1928 exceeded (the 1914 level) by 7--10 per cent in
the case of cattle and pigs .... the proportion of sown area and
of gross agricultural production devoted to grain was lower in 1928 than
in 1913 --- a good general indicator of agricultural progress.'
.
R. W. Davies,
The Industrialisation of Soviet Russia I:
The Socialist Offensive; The Collectivisation of Soviet Agriculture,
1929--1930 (Cambridge, Massachusetts: Harvard University Press,
1980), pp. 4--5.
The socialist revolution had brought great gains to the peasant masses.
The peasants without land had received plots. Overly large families
were able to divide. In 1927, there were 24 to 25 million peasant
families, as opposed to 19.5 in 1917. The number of persons per family
had dropped from 6.1 to 5.3. Direct taxes and rent were
significantly lower than under the old régime. The peasants kept and
consumed a much greater share of their harvests. `Grain for the towns,
the army, industry and export in 1926/27 amounted to only 10 million
tons as compared with 18.8 million tons in 1909--13
(average).'
.
Ibid.
, pp. 16--18.
At the same time the Bolsheviks encouraged the peasants to form all
sorts of co-operatives and they created the first experimental
kolkhozy (collective farms). The point was to determine how, in the
future, peasants could be led to socialism, although the schedule was
still unclear. However, on the whole, there existed by 1927 very few
socialistic elements in the countryside, where the dominant presence
were the peasants individually working their plots of land. In 1927, 38 per
cent of the peasants had been regrouped in consumers' co-operatives,
but it was the rich peasants who led them. These co-operatives received
50 per cent of the farm subsidies, the rest being invested in
private holdings, in general kulak.
.
Lynne Viola,
The Best Sons of the Fatherland: Workers in the Vanguard of
Soviet Collectivisation (New York: Oxford University Press, 1987),
p. 22.
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Fri Aug 25 09:03:42 PDT 1995